Located in the southern part of the Indochinese Peninsula in Southeast Asia, Cambodia, or the Kingdom of Cambodia, is a country much of which is heavily forested. Having one of the fastest-growing economies in Asia, Cambodia shares its borders with Thailand to the northwest, Laos to the north, Vietnam to the east, and the Gulf of Thailand to the southwest.
Phnom Penh is the nation’s capital and largest city. Before choosing a Cambodia tour, stay tuned to Touroogle for more information about Cambodia.
Ha Noi City
Here is a list of the must-see places to see in Cambodia; with this list, you can organize your sightseeing in this beautiful country.
Cambodia’s biggest tourist attraction is this temple city. The temples of the Angkorian era, accessible from the town of Siem Reap, are so prominent in scale, and the magnificence of their construction makes Angkor Wat one of the world’s must-see ancient monuments.
The world’s most significant religious structure, Angkor Wat, takes three days to explore if you want to grasp the scope of the Angkorian period’s architectural achievements.
Religion has always been an important source of cultural inspiration throughout Cambodia’s long and rich history. Cambodians have established a distinct Khmer culture and belief system based on a syncretism of indigenous animistic ideas with the Indian faiths of Buddhism and Hinduism over almost two millennia.
The Khmer language, Cambodia’s native language, is part of the Mon-Khmer family of languages spoken throughout mainland Southeast Asia. The minority of people who speak the Khmer language have lived in Thailand, Laos, and Vietnam for decades, resulting in at least 15 million people speaking the language in and around Cambodia.
Cambodian cuisine has a rich history and a wide range of influences, but it is only recently gained international recognition. The only way to appreciate what it offers is to visit Cambodia.
Samlor korkor is Cambodia’s national food and is perhaps the most well-known among tourists. It has a stronger claim to being the country’s actual national meal. It has been consumed for hundreds of years, and it is made of a dozen vegetables and meat.
If you are considering traveling during the coronavirus pandemic, take some precautions to protect yourself and others from Covid-19. Answer a few questions before traveling to a destination: have you been vaccinated against Covid-19, have you been in close contact with a person with Covid-19, and does your home or destination have requirements or restrictions for travelers?
Steps to stay safe during your travel
– Maintain a distance of 2 meters from others,
– Wear a face mask,
– Avoid the crowded or poorly ventilated areas,
– Cover coughs and sneezes with bent elbow or tissues,
– Clean and wash your hands frequently,
– Avoid touching your eyes, nose, and mouth,
– Avoid eating or drinking on public transportation.
